Strawberry Balsamic Dressing

Zingy, tart, and sweet are the three words that best describe this simple Strawberry Balsamic Dressing. Amazing on salads, or used for a sauce in a grain bowl it is a simple way to add quick and simple flavor to your dish.

When we first moved out to the country I knew it would be a challenge to get the items and the things I like. I just didn’t know how hard.

It’s really funny the things you miss. I never went out to eat much but miss grabbing a salad at Panera or at the salad bar at the local market. I really miss the variety of salad dressing.

That was when I started making my own. I needed variety for a reasonable price.

How to Make Strawberry Balsamic Dressing

Salad dressing seems like too much extra work, but, honestly, it is as simple as putting it all in a blender and hitting a button.

• In a smoothie blender add in your strawberries, balsamic, olive oil, thyme, mint, and rosemary.
• Blend until smooth
• Top whatever your heart desires and enjoy

Most homemade dressing, this one including, are great marinade for chicken or shrimp as well. You are also not just limited to salads they are great on grain bowls as a sauce. The possibilities are truly endless with this Strawberry Balsamic Dressing.

Get the Recipe for Strawberry Balsamic Dressing

Strawberry Balsamic Dressing

Leah Ashley

Zingy, tart, and sweet are the three words that best describe this simple Strawberry Balsamic Dressing. Amazing on salads, or used for a sauce in a grain bowl it is a simple way to add quick and simple flavor to your dish.

5 from 1 vote

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Prep Time 5 mins

Cook Time 0 mins

Course Dressing, Side Dish

Cuisine American

Servings 4

Calories 66 kcal

Equipment

• Blender

Ingredients

  

• 4 Large Fresh Strawberries
• 1/4 cup extra virgin olive oil
• 2 tbsp balsamic vinigar
• 1 tsp dried thyme
• 1/8 tsp dried rosemary
• 1/4 tsp garlic powder
• 1/8 tsp salt

Instructions

 

• Cut the strawberries into quarters.
• Place the strawberries into a blender along with the olive oil, balsamic vinigar, thyme, rosemary, and garlic. Blend until smooth.
• Drizzle over salad, protein, or grain bowl and serve.

Notes

I find if you don’t have a vitamix that dressings are better made in smoothie blenders.  This will give it a nice silky smooth texture. 

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